Starting from the choice of the plant, from its growth and ripening of the fruit, we give our maximum commitment to cultivating our chilli peppers. The result is a chopped hot pepper accompanied by extra virgin olive oil. Always used as a dressing, it is particularly suitable for pasta dressings or can be simply spread on bread and sandwiches.
Ingredients: Peppers 54%, extra virgin olive oil 42%, salt, garlic, oregano, wine vinegar (contains sulfur dioxide); acidity regulator: citric acid. May contain traces of fish and celery. Gluten free.
Net weight: 180 g
Format ml: 212 std
Average values per 100g of product:
