Friarielli in olio di semi di girasole

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Friarielli in olio di semi di girasole

Tipica ricetta della tradizione Campana con friarielli Italiani lavorati dal fresco e selezionati e selezionati a mano accuratamente. Con il loro sapore delicato, i friarielli sono conditi in olio extra vergine di oliva e peperoncino piccante.

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